The Ferrando wines were the very first wines we imported to the United States back in January 1980. This was at a time when Carema and Erbaluce were unknown to almost anyone who did not live within 50 kilometers of Torino. It has been our particular pleasure and satisfaction to see the growing respect for these exceptional wines within the American market, further proof of the compelling, almost mystical aura that is at the core of the series of wines produced by the Ferrando family. 94 Points Vinous Media
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